These bars are an easy fall dessert that’s sure to be a crowd pleaser. Print Recipe Ooey Gooey Pumpkin Chocolate Chip Bars Course Dessert Servings people Ingredients 3/4 cup pumpkin puree1/2 cup butter plus extra for greasing dish1 egg whisked1 tsp vanilla...
This is a flavorful and healthy way to use your eggplant. Print Recipe Garlicky Asian Eggplant Course Side Dish Servings Ingredients 3 tbsp coconut oil2 eggplants1 cup water1 tbsp crushed red pepper flakes4 cloves garlic minced5 tsp xylitol1 tsp arrowroot powder2 tbsp...
This guilt-free cake is proof that with a little tweaking, we can make anything into a super food. Print Recipe Lemon & Berry High Protein Coffee Cake Course Dessert Servings Ingredients Cake 3 eggs1/2 cup granulated xylitol or coconut sugar1/2 cup almond meal1/4 cup...
When following a keto way of life, it can be difficult to come up with amazing, healthy and delicious desserts. I have this challenge every two weeks when I cook for the Joy of Organics community. Most of the time I hit the nail on the head, and other times the...