Staging Site

Shrimp Egg Food Yung

Servings	Prep Time
4	30 minutes

Cook Time

30 minutes

Servings	Prep Time
4	30 minutes

Cook Time

30 minutes

Ingredients

For the Egg Foo Young

8pastured eggsI used pastured eggs, non washed no corn and soy
3 shitaki mushroomssliced into thin strips
2heaping cups fresh bean sprouts
1 lb wild Key West shrimppeeled, deveined and roughly chopped. Salt and pepper to marinate
3 green onionschopped
1/4tsp white pepper
4 -8 tbsp avocado or coconut oil

For the Gravy

Instructions

In a small bowl, mix all the gravy ingredients and simmer for 5 minutes over slow fire until well thickened
whisk all the eggs until well blended. Add mushroom, green onion, white pepper and salt.
Gently stir in the shrimp and then bean sprouts.
Heat the oil in a fry pan on medium heat, (I used a large fry pan and cooked all 4 at the same time in the same pan). Pour in 1/4 of the mixture and fry for 4-5 minutes. Turn over and fry the other side for 2-3 minutes and then transfer out. Repeat to finish the remaining portions. Drizzle with gravy and serve.