Enjoy as a keto friendly bread to soak p tat Guinness Stout stew on Saint Patrick’s day!
I find on keto, I miss breads so much. When Saint Patrick's Day rolls around I want a good Irish Soda Bread to soak up that Guinness stew and this does the trick.
What is soda bread: "Soda bread is a variety of quick bread in which bread soda (baking soda) is used as a raising agent rather than yeast…Other ingredients can be added such as raisins, egg or various forms of nuts.
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Ingredients
- 2 1/2 cups blanched fine almond flour
- 1/4 tsp kosher sea salt
- 1 1/2 tsp baking soda
- 1/2 cup raisins optional but delish also can use a chopped nut
- 2 pastured eggs room temperature
- 2 tbsp raw honey You can use Xylitol for a more keto bread
- 2 tbsp apple cider vinegar
- 1/2 tsp caraway seed
Ingredients
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Instructions
- In a large bowl combine almond flour, salt, baking soda, and raisins
- In a small bowl combine eggs, honey, and apple cider vinegar
- Mix wet ingredients into dry
- Place dough on a parchment paper lined baking sheet
- Form into a large flat circle around 8-inches across and 1½-inches tall
- Using a serrated knife, score top of dough ½-inch deep, in shape of a cross
- Sprinkle top of bread with caraway seeds
- Bake at 350°F for 20 minutes, then turn off oven and leave bread in for 10 minutes
- Cool for 1 hour and serve
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